Chef | 14
She’s a personal chef and runs a business called Tanorria’s Table, where people can hire her for both everyday meals and special occasions. Her cooking roots originate from the south, and Tanorria’s had fun putting a modern spin on American Comfort Food — she recently placed 4th on Master Chef! She’s passionate about good food, gathering people around the table to have good conversations, and enjoying life through it all. Her can-do attitude is contagious.
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